Grilled Pineapple

Ingredients

• 1 pineapple cut into spears or triangles

• 1/2 cup Brown Sugar

• 1/2 cup Butter melted

• 1 teaspoon Cinnamon

Preparation

1. Lay the pineapple on a pan. Sprinkle lightly with cinnamon. Whisk together the butter, brown sugar, and cinnamon. (If it seems thick, put it in the microwave for a few seconds so that it can easily pour on top of the pineapple.) Spread on top of the pineapple using a cooking brush.

2. Grill for about 7-10 minutes or until it is starting to turn golden brown. Brush the excess sauce from the pan back on top of the pineapple before serving.

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